Dine-in Menu
Cheaper For Take Away (Pick Up Only) About10% off marked Menu prices.
Licenced Premises-BYO Wine Only
$5 corkage per person
SOUP
A1. Chicken and Sweet Corn soup 6.5
A2. Tom Tum Chicken soup GF 7.5
A3. Tom Tum Seafood soup GF 8.5
A4. Won Ton soup 7.5
ENTREES
( 10-15 minutes wait for steamed dishes in this section )
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E1. Deep-fried Spring Roll ( 3 Pieces ) 7
E2. Deep-fried Prawn Twister ( 3 Pieces ) 7.5
E3. Sesame Prawn Toast (3 Pieces ) 7.5
E4. Deep-fried Samosa (3 Pieces ) 6.5
E5. Deep-fried Won Ton (Pork-5 Pieces ) 7
E6. Combination Deep-fried 8.5
( Spring roll, Prawn Twister, Samosa and Prawn toast )
E. Cantonese Roasted Duck -Quarter 15
E. Roasted Platter-Quarter Duck and BBQ pork 23.95
E. Crispy Salt & Pepper Tofu 8.9
E. Deep-fried Chicken & Sweet Chilli sauce 8.9
E11. Sang Choy Bow with Chicken GF ( 2 pieces ) 7
Dumplings
( 10-15 minutes wait )
E8. Steamed/deep-fried Dim Sum (Pork-3 Pieces ) 7.5
E10. Steamed BBQ Pork Bun ( 2 Pieces ) 7
E12. Fried Dumplings (Veg/Prawn-5 Pieces )) 8.5
E13. Steamed Dumplings (Pork/Veg-5 Pieces) 8.5
E14. Shanghai Steamed Pork Dumplings (5 Pieces) 8.5
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CHICKEN
C1. Honey Chicken 19.8
C2. Lemon Chicken 19.8
C3. Sweet & Sour Chicken 19.8
C4. Chicken Breast with Cashews & Vegetable GF 20.8
C5. Sizzling Satay Chicken & Vegetable ff 19.8
C6. Curry Chicken & Vegetable f GF 19.8
C7. Stir-fried Chicken with Vegetable & garlic GF 19.8
C8. Spicy ”Kung Po” Chicken stir fry with Cashews f 20.8
C9. Salt & Pepper Chicken with dry chilli ff 20.8
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BEEF
B1. Braised Beef Tenderloin chunks with Soy sauce 25.8
B2. Sizzling Cumin Beef ff 22.8
B3. Sizzling Mongolian Beef 22.8
B4. Curry Beef & Vegetable f 22.8
B5. Sizzling Satay Beef & Vegetable ff 22.8
B6. Stir-fried Beef with Shallot & Ginger GF 22.8
B7. Black Bean Beef with Vegetables 22.8
B8. Stir Fried Beef with Vegetables GF 22.8
B9. Deep-fried Beef in Special Peking sauce f 23.8
B10. Black Pepper Beef Chinese Style 22.8
PORK
P1. Sweet & Sour sauce Pork 21.8
P2. Pork with Special Peking sauce 21.8
P3.Salt and Pepper Pork 21.8
P4. Dongpo’s Braised Pork 24.8
(Rich Pork Belly soy-Star Anise glaze)
P5. Honey Cantonese BBQ Pork 22.8
P6. Plum sauce Cantonese BBQ Pork 22.8
P7. Pork with Orange Cointreau sauce 22.8
DUCK
D1. Plum sauce battered Duck fillet 26.8
D2. Lemon sauce battered Duck fillet 26.8
D3. Duck fillet with Shitake Mushroom 27.8
(in Oyster sauce & Vegetables)
D4. Cantonese Roasted Duck (Boneless) 1/2 26.8
Whole 52
D5. Duck with orange Cointreau sauce 27.8
SEAFOOD
S1. Creamy Garlic Prawns with broccoli 27.8
S2. Stir-fried Prawns with seasonal vegetable GF 26.8
S3. Honey Prawns 26.8
S4. Salt and Pepper Prawns 26.8
S5. Spicy”Kung Po” Prawns with Cashews f 26.8
S6. Sweet & Sour Prawns 26.8
S7. Stir Fried King Prawns with Broccoli GF 26.8
S8. Curry King Prawn GF 26.8
S9. Stir-fried Fish Fillet with ginger and shallot GF 26.8
S10. Sweet and Sour Fish fillet 26.8
S11. Fish in Lemon sauce 26.8
S12. Stir fried Scallops in Black Bean sauce 26.8
S13. Scallops with Ginger and Shallots 26.8
S14. Sichuan Pepper sauce stir-fried Scallops f 26.8
S15. Fish with Ginger and Shallots 26.8
S16. Salt & Pepper Calamari 23.8
OMELETTE
O1. Combination Omelette 23.9
O2. Prawn Omelette GF 22.9
O3. Chicken Omelette GF 19.9
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VEGETABLE
V1. Stir Fried Mixed Vegetables GF 15.9
V2. Bok Choy with Shitake mushroom 15.9
V3. Yu-Shiang Eggplant with Pork mince f 18.9
V4. Curry Mixed Vegetables GF f 16.9
V5. Mapo Tofu ff 16.9
V6. Stir Fried Green Bean in Spicy sauce ff 16.9
V7. Wok Tossed Tofu & vegetables 16.9
V8. Crispy Salt & Pepper Tofu 16.9
V9. Bok Choy with Oyster sauce 15.9
V10. Stir-Fried Mixed Vegetables with Garlic GF 15.9
RICE/NOODLES
R1. Mo Special Fried rice
(with BBQ pork, ham,shrimps & peas) 17.5
R2. Vegetable Fried rice (no soy sauce) GF 15.5
R3. Prawns Fried rice (no soy sauce) GF 19.5
R4. Chicken & Peas Fried rice (no soy sauce) GF 17.5
R5. Beef & Vegetable Chow Mein 18.5
R6. Chicken & Vegetable Chow Mein 17.5 R7. Combination Chow Mein
(with Chicken, Beef, BBQ pork & prawn) 19.5
R8. Hokkien Noodle
(with BBQ pork, chicken & shrimps ) 18.5
R9. Wonton Noodle soup 17.5
R10. Steamed Rice 3.5
FOR KIDS ( under 12 years old )
K1. Chips 5.5
K2.Spring Roll ( 2 pieces ) + Special Fried Rice 11.9
K3. Nugget ( 4 pieces ) and chips 11.9
DESSERT
D1. Deep-fried Ice-cream 7.9
D2. Banana Fritter with Ice-cream 7.9
D3. Vanilla Ice cream 7.9